化妆品配方中维生素C衍生物的合成研究

采用基团保护法合成了化妆品配方中的重要美白剂——维生素C磷酸酯镁.以三氯氧磷为催化剂合成中间产物5,6-O-异亚内基-L-抗坏血酸（IAA）,收率达93.6%.第二步IAA与过量三氯氧磷低温下反应得到VCMPMg.磷酰化反应的最佳pH值为12.5,反应总收率64.8%,产品纯度为95%（wt%）,同时,对反应混合物的后处理过程进行了讨论,并对产物结构进行了表征.     

溶液pH测定值校正的新方法

根据电位法测定溶液ｐＨ值原理,提出了当酸度计无斜率补偿,其标度与ｐＨ玻璃电极斜率不相等时,溶液ｐＨ测定值校正的新方法,导出了准确计算式,并用实验进行了验证。     

维生素C含量检测实验的改革

为培养学生科学系统的思维方式、提高数据分析能力,对本科生物化学实验教学中"维生素C的含量检测"实验进行改革与创新。在保留传统的2,6-D滴定法基础上,新增了高效液相色谱分析方法的部分内容。采用C18色谱柱,流动相为0.1%草酸,流速为1.0mL/min,进样量为20μL,检测波长为255nm,外标法定量。结果显示:维生素C(Vc)在5~100μg/L内有良好的线性关系(R2=0.999 5),每100g猕猴桃中Vc含量为95.47mg。通过对同一实验多角度开展研究,使学生深入掌握生物化学研究中常用的定性与定量方法,培养学生对数据进行合理的统计与分析能力。     

一元弱酸溶液pH值近似计算条件的探讨

本文以一元弱酸为例,从H＋浓度的计算公式推导入手,以H＋浓度计算的准确度要求为前提,对各近似公式的使用条件进行分析讨论,提出了H＋浓度计算各公式的使用条件。     

高效液相色谱法测定辣椒中维生素C的含量

文章建立了一种高效液相色谱测定辣椒中维生素C含量的方法.采用0.1%的草酸作为提取剂,色谱中采用Hypersil-C18色谱柱,pH=6,0.05mol/L磷酸二氢钾缓冲溶液:甲醇=95∶5(v/v)作流动相.流速1.0 ml/min,DAD检测器,检测波长254 nm.维生素C在20—100 mg/L内有良好的线性关系,线性回归方程为y=29.664x-12.37,相关系数为0.9953,方法回收率为91.24%-105.6%,相对标准偏差小于2%.本文测定方法简便,快速,能准确测定辣椒中维生素C的含量.     

高效液相色谱法测定木瓜中维生素C的含量

建立了一种高效液相色谱测定木瓜中维生素C含量的方法．采用0．1％的草酸作为提取剂,色谱中采用Zorbax SB～C18色谱柱,0．1％草酸水作流动相,流速1．0m/min,紫外检测器检测波长261nm．维生素C在20—100μg／mL内有良好的线性关系,线性回归方程为A=73．0542C＋50．6898,相关系数为0．9998,方法回收率为98．81％～102．45％,相对标准偏差等于0．861％．所用测定方法简便、快速,能准确测定木瓜中维生素C的含量．     

稳定维生素C源的提纯工艺研究

L-抗坏血酸-2-磷酸酯镁是-种稳定的维生素C衍生物，是维生素C转化的较好途径．通过改进合成反应的催化剂减少副产物使提纯工作简化．最佳提纯工艺条件为溶液pH值6．2，搅拌脱色最佳时间1．5h，最佳搅拌温度40℃．     

高效液相色谱法测定草莓中维生素C含量

目的:建立一种高效液相色谱测定草莓中维生素C含量的新方法.方法:采用HYPERSIL-C18色谱柱,0.1%低浓度的草酸作流动相,流速为1.0 mL/m in,检测波长为254 nm.结果:维生素C在浓度为20~100 mg/L范围内有良好的线性关系,线性回归方程为y=9 361.6x-11 192,相关系数为0.999 3,方法回收率为97.4~102.1%,相对标准偏差小于3%.结论:本测定方法简便,快速,准确,稳定;适合于测定其它水果和蔬菜中维生素C的含量.     

分光光度法测定药片中维生素C的含量

在1mol／L H2SO4介质中，维生素C使高锰酸钾褪色。在525nm处测高锰酸钾的吸光度的变化值△A。△A与维生素C的浓度在0～240μg／mL范围内成线性关系，R=0．9993。用于样品中维生素C的含量测定，回收率在97％～110％之间。     

库仑滴定法测定维生素C的研究与应用

本研究了库仑滴定法测定维生素C的实验条件，同时测定了维生素C片剂及食品中维生素C的含量，结果表明，本方法具有快速、简便、准确等优点。     

富含维生素C果汁饮料的研制

以苹果、猕猴桃、柠檬和蔗糖液为原料,采用单因素试验、正交试验和感官评定的方法,研制出了口味独特、营养丰富和具有多种保健功能的维生素C果汁饮品.该产品最佳配方为苹果汁45%,猕猴桃汁27%,柠檬汁18%,20%的糖液10%,另加0.4%的琼脂作稳定剂.     

Remediation of Cr(VI) in solution using vitamin C

INTRODUCTION Chromium is a commonly identified soils andgroundwater contaminant. Cr(VI) is toxic, carcino-genic, and has great subsurface mobility. In contrast,Cr(III) is relatively non-toxic and immobile. Muchresearch focused on the remediation of Cr(VI) such asadsorption by zeolites (Bowman, 2003) or silicas(Hideaki et al., 2002), chemical reduction by ferrousiron (Buerge and Hug, 1999; Fendorf and Li, 1996) orzero-valent iron (Powell and Puls, 1997; Alowitz andScherer, 2002), b…     

Science Letters:Remediation of Cr(Ⅵ) in solution using vitamin C

The effectiveness of vitamin C in treating Cr(Ⅵ)-contaminated water is being evaluated. Cr(Ⅵ) is an identified pollutant of some soils and groundwater. Vitamin C, an important biological reductant in humans and animals, can be used to transform Cr(Ⅵ) to essentially nontoxic Cr(Ⅲ). The removal efficiency was 89% when the mass concentration of vitamin C was 80 mg/L in 60 min, and nearly 100% Cr(Ⅵ) was removed when the mass concentration was 100 mg/L. Our data demonstrated that the removal efficiency was affected by vitamin C concentration, the reaction temperature and the dissolved oxygen concentration.The reaction mechanism of Cr(Ⅵ) by vitamin C was presented. Our study opens the way to use vitamin C to remediate Cr(Ⅵ)-contaminated soils and groundwater.     

Chloride content and pH value in the pore solution of concrete under carbonation

Chloride content and the pH value of the pore solution in the neighborhood of steel reinforcement are decisive parameters for initiation and rate of corrosion. The pore solution of cement mortar and hardened cement paste has been expressed from the pore space by high pressure in the investigation. The influence of the water-cement ratio, age, and addition of chloride to the fresh mix on chloride content in the pore solution has been determined by ion chromatography. At the same time the pH value of the pore solution has been determined. The dissolved chloride content decreases with increase in the water-cement ratio. The amount of bound chloride increases with time, but it decreases with decreasing content of dissolved chloride in the pore solution. A significant influence of carbonation on the dissolved chloride content of the pore solution has been observed. With complete carbonation, the dissolved chloride content in cement mortar and hardened cement paste increases by a factor between 2 and 12. The bound chloride decreases by 27%-4%. As expected, the pH value decreases from around 13.2 to as low as 8.0 due to carbonation. It can be concluded that carbonation not only lowers the pH value but liberates bound chloride. This is one obvious reason why the combined action of chloride penetration and carbonation accelerates steel corrosion and shortens the service life of reinforced concrete structures.     

毛细管电泳法测定苹果中维生素含量

采用毛细管区带电泳法测定了5种苹果中维生素C和烟酸的含量。在20mmol/L硼砂和20%乙腈的混合缓冲体系(pH 8.5)中,两种维生素在15min内较好地得到分离。维生素C和烟酸的迁移时间和峰面积的相对标准偏差分别为5.43%和2.35%、6.24%和2.49%。质量浓度在0.007 81～1 000mg/L范围内线性相关系数分别为0.9964、0.9945。该方法简单、准确,可作为果实品质测定的一种方法。