The Dutch gender gap in mathematics: Small for achievement, substantial for beliefs and attitudes

In general, studies on gender and mathematics show that the advantage held by boys over girls in mathematics achievement has diminished markedly over the last 40 years. Some researchers even argue that gender differences in mathematics achievement are no longer a relevant issue. However, the results of the Trends in Mathematics and Science Study of 2003 (TIMSS-2003), as well as the participation rates of girls in (advanced) mathematics courses, show that in some countries, such as the Netherlands, gender equity in mathematics is still far from a reality. Research on gender and mathematics is often limited to the relationship between gender differences in attitudes toward mathematics and gender differences in mathematics achievement. In school effectiveness research, theories and empirical evidence emphasize the importance of certain school and class characteristics (e.g., strong educational leadership, safe and orderly learning climate) for achievement and attitudes. However, there is little information available at to whether these factors have the same or a different influence on the achievement of girls and boys. This study used the Dutch data from TIMSS-2003 to explore the relationship between school- and class characteristics and the mathematics achievement and attitudes for both girls and boys in Grade 4 of the primary school. The explorations documented in this paper were guided by a conceptual model of concentric circles and involved multilevel analyses. Interaction effects with gender were assessed for each influencing factor that turned out to have a significant effect. The results of these analyses provide additional insight into the influence that non-school-related and school-related factors have on the mathematics achievement and attitudes of girls and boys.     

Teaching sustainable entrepreneurship to engineering students: the case of Delft University of Technology

Sustainability, enhancement of personal skills, social aspects of technology, management and entrepreneurship are of increasing concern for engineers and therefore for engineering education. In 1996 at Delft University of Technology this led to the introduction of a subject on sustainable entrepreneurship and technology in the course programmes of Chemical Engineering and Materials Sciences Engineering. This subject combines lectures, project work in which a business plan is written, sustainability and presentation training. This paper shows that it has been possible to combine entrepreneurship, sustainability and project education successfully in a subject for undergraduate engineering students and describes background, assumptions, outline, results and recent adjustments of this subject. It includes a discussion on how to integrate sustainability and entrepreneurship in terms of triple P (People, Profit, Planet) and how to incorporate it pragmatically in the key elements of a business plan: (1) business idea, mission and strategy; (2) context, stakeholder and market analysis; (3) marketing; (4) production; (5) organisation and management; (6) finance and reporting. Attention is paid to results regarding the business plan, spin-off like start-ups and also to the learning results of both students and lecturers. It ends drawing some lessons derived from the subject’s results and the learning experiences of both students and lecturers.     

Teachers’ perceptions of students’ additional support needs: in the eye of the beholder?

Nowadays, teachers are regarded as key players in the process of identifying and catering to students’ additional support needs within mainstream primary classrooms. However, teachers’ professional judgements regarding students with special needs have been found to be contextually influenced (e.g. by school context, student population, level of achievement). It is unclear whether teachers’ perceptions of their students’ actual support needs are also influenced by their personal and professional characteristics. Hence, a better understanding of the value of teachers’ perceptions regarding students’ needs is needed. Therefore, this study explored perceptions of 109 Dutch mainstream primary teachers regarding four dimensions of students’ additional support. It addressed whether these teacher-perceived students’ needs are affected by teachers’ years of experience, level of training, personality traits and self-efficacy beliefs. It was found that teachers’ perceptions of students’ needs were relatively unbiased by their personal and professional characteristics.     

Vocation-Oriented Professional Education: Between Cultivating a Talent and Hearing the Call

ABSTRACT

In European higher education, talent-oriented or strength-based education is emerging as a new discourse surrounding the practice of educating for the professional workplace. This approach stresses the role of the personal in the professional, and consequently that personal development and personal flourishing are integral to the professional development of students. In this article, we consider how this orientation resonates with, and even can be a part of, Christian-inspired approaches to higher professional education. Therefore, we first consider this rather recent discourse on talent-oriented education as a part of longstanding pedagogical traditions of professional formation in general; these traditions have stressed the importance of interactions between the “inner” and the “outer” world. Subsequently, we consider the talent-oriented approaches in light of the vocational theories of John Dewey and Eduard Spranger to highlight the focus on the individual development implied in the talent approach. Finally, we examine the relation of the talent approach and vocational theories vis-à-vis Christian notions of professional formation and, specifically, the Christian concept of calling. In the conclusion, we consider the potential and implications of the underlying assumptions and conceptual fundaments of a talent-oriented education for the practice of Christian higher education for professionals.     

The influence of business strategies on technological network activities

This paper investigates the impact of business strategy on technological interweavement. Based upon a sample of 451 manufacturing companies, five empirical business strategy types are identified with the help of a cluster analysis, namely the technological leader, the customer-focused developer, the cost leader, the specialiser and the dissipater. It is shown that these types differ significantly in regard to structure and intensity of their technological network. Furthermore, the findings show that there is no overall superior type of network, but that a network must match the business strategy.     

International co-operation in educational research

In the first part of the essay the authors discuss certain issues of international co-operation in educational research: objectives of co-operation; the ideal of universalism; language and culture differences; the organization of co-operation. The discussion draws upon the results of the authors' extensive literature reviews and of their inquiries among researchers, research directors and research financing agencies in several countries. The second part presents the authors' recommendations regarding the future development of international co-operation in educational research, pointing out that its development as a viable scientific discipline is a prerequisite for its successful utilization as an instrument of educational policy-making. It is suggested that three areas of co-operation be given the highest priority in the near future:

-retrieval and dissemination of information relevant to educational research;

-development of research methods and techniques and the training of researchers; and

-critical analysis and synthesis of research results with the aim of producing new, more reliable knowledge.

It is emphasized that the organisation needed in order to establish the proposed co-operation must both have strong support from national governments and enjoy considerable freedom in its implementation of a given policy of co-operation.     

Culture and Technological Innovation: Impact of Institutional Trust and Appreciation of Nature on Attitudes towards Food Biotechnology in the USA and Germany

Using ‘general trust in institutions’ and ‘conceptsof nature’ as examples, the article analyzes the influenceof cultural factors on sense-making of food biotechnology andthe resulting public attitudes in the USA and Germany. Accordingto the hypotheses investigated, different levels of trust andappreciation of nature explain part of the well-known differencesin attitudes between both countries. The analysis of a cross-culturalsurvey of the general population shows that appreciation ofnature is a predictor of attitudes in both countries. The higherappreciation of nature in Germany partly explains why attitudestowards food biotechnology are more negative in Germany thanin the USA. The relationship between trust and attitudes ismore complex than expected, however. Institutional trust isa moderate predictor of attitudes towards food biotechnologyin the USA but not in Germany. To explain the varying effectivenessof trust in resolving innovation-related uncertainty we referto differences in issue framing in both countries and to thehigher degree of universalism and individualism in the USA.We conclude that the higher relevance of trust and the lowerappreciation of nature make the U.S. culture more apt to assimilatetechnical innovations than the German culture.