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Formulation of a Tropical Beverage by Applying Heat Treatment and High Hydrostatic Pressure
Authors:Carla Marengo-Orozco  Martha Patricia Tarazona-Díaz  Ligia Ins Rodríguez
Institution:Process Engineering and Industrial Systems Research Group, Department of Engineering, Jorge Tadeo Lozano University, Carrera 4 No 22-61, 110311 Bogotá, Colombia
Abstract:
Keywords:
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