| 战国秦汉“酒人”略说 |
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| 引用本文： | 王子今. 战国秦汉“酒人”略说[J]. 宜宾学院学报, 2011, 11(3): 8-11 |
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| 作者姓名： | 王子今 |
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| 作者单位： | 中国人民大学国学院,北京,100872 |
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| 摘 要： | 战国秦汉时期制酒的人和追求酤利卖酒的人都可以称作酒人。社会称谓中通常使用的酒人指代以酒业为经营内容的人士。酒人称谓的出现,体现了当时酒在日常饮食生活、社会交往形式中的地位,以及酒的生产工艺的专业化程度。认识战国秦汉时期的酒人身份,亦可了解酒作用于社会关系的意义,从而深化对战国秦汉历史文化的认识。
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| 关 键 词： | 战国 秦汉 酒人 消费 生产 社会关系 |
Wine Men in the Warring States Period and Qin and Han Dynasties |
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| WANG Zi-jin. Wine Men in the Warring States Period and Qin and Han Dynasties[J]. Journal of Yibin University, 2011, 11(3): 8-11 |
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| Authors: | WANG Zi-jin |
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| Affiliation: | WANG Zi-jin(Institute of Traditional Chinese Culture,Renmin University of China,Bejing 100872,China) |
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| Abstract: | In the Warring States Period and Qin and Han Dynasties,both wine makers and profit-minded wine dealers were called Wine Men.In its general use,the appellation of Wine Men was an identity tag indicative of those conducting wine related businesses.The appearance of the appellation of Wine Men is reflective of the importance of wine in the daily diet and social intercourse of that time,as well as of the high degree of specialization in wine producing technology.Understanding the identity of Wine Men in the War... |
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| Keywords: | the Warring States Period Qin and Han Dynasties Wine Men consumption production social relationship |
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