| 柑橘油斑病研究概况与展望 |
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| 引用本文： | 张进,吴良欢,武美燕. 柑橘油斑病研究概况与展望[J]. 科技通报, 2006, 22(2): 196-199 |
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| 作者姓名： | 张进 吴良欢 武美燕 |
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| 作者单位： | 浙江大学,环境与资源学院,教育部环境修复与生态健康重点实验室,杭州,310029;浙江大学,环境与资源学院,教育部环境修复与生态健康重点实验室,杭州,310029;浙江大学,环境与资源学院,教育部环境修复与生态健康重点实验室,杭州,310029 |
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| 基金项目： | 中国科学院资助项目;引进国际先进农业科技计划(948计划);浙江省科技攻关项目;浙江省衢州市衢江区农业综合开发项目 |
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| 摘 要： | 油斑病是发生在柑橘果实上的一种常见的生理性病害,是由于柑橘外皮组织中溢出的橘油的光毒性造成的。本文在概述柑橘油斑病病症的基础上,着重对油斑病的发病机理、油斑形成的原因及防治方法等方面作了综述,并对该病的研究重点及方向作了展望。
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| 关 键 词： | 柑橘 油斑病 机理 防治 |
| 文章编号： | 1001-7119（2006）02-0196-04 |
| 收稿时间： | 2004-11-29 |
| 修稿时间： | 2004-11-29 |
Progress in Oil Spotting (Oleocellosis) of Citrus Fruits |
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| ZHANG Jin,WU Liang-huan,WU Mei-yan. Progress in Oil Spotting (Oleocellosis) of Citrus Fruits[J]. Bulletin of Science and Technology, 2006, 22(2): 196-199 |
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| Authors: | ZHANG Jin WU Liang-huan WU Mei-yan |
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| Affiliation: | Ministry of Education Key Lab of Environmental Remediation and Ecosystem Health, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310029, China |
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| Abstract: | Oil spotting(oleocellosis) was a prevalent physiological rind disorder of citrus fruits that was caused by the action of phytotoxic rind oils released from the oil cells in the flavedo.On basis of describing the symptom of the oil spotting,the mechanisms and the causes of rind spot formation of oil spotting and how to prevent or control the disease were discussed in details in the paper.And the studies on oil spotting of citrus fruits were also proposed. |
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| Keywords: | citrus oil spotting(oleocellosis) mechanism prevention and control |
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