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| 樱桃及胡桃蛋糕 | |
| 作者姓名： | Polly |
| 摘 要： | Ingredients:配料: 200g butter 200克牛油200g castor sugar 200克幼糖4 eggs 4枚蛋350g self-rising flour 350克自发面粉100g chopped walnuts 100克剁碎的胡桃仁200g glazed cherries——halved 200克糖渍樱桃,切半pinch of salt 少许盐4 tablespoons of milk 4汤匙牛奶 |
| 本文献已被 CNKI 等数据库收录！ | |