| 新食品技术应用的社会伦理思想研究 |
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| 引用本文： | 徐越如.新食品技术应用的社会伦理思想研究[J].中国轻工教育,2013(4):23-26. |
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| 作者姓名： | 徐越如 |
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| 作者单位： | 天津科技大学,天津,300222 |
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| 基金项目： | 天津市2010年度哲学社会科学规划课题（TJZX10-056）. |
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| 摘 要： | 由新食品技术引起的食品安全问题成为社会关注的热点.文章论述了食品技术应用中的社会伦理意义,分析了三种新食品技术应用的伦理困境.最后就如何应对新食品技术应用的伦理难题提出了解困的举措.
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| 关 键 词： | 新食品技术 应用 社会伦理学研究 |
Social Ethics about the Application of New Food Technologies |
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| XU Yueru.Social Ethics about the Application of New Food Technologies[J].China Education of Light Industry,2013(4):23-26. |
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| Authors: | XU Yueru |
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| Institution: | XU Yueru (Tianjin University of Science ＆ Technology,Tianjin 300222,China) |
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| Abstract: | Food safety problems caused by new food technologies have become the focus of social attention. This paper discusses the social and ethical significance in the application of food technology,reviews the ethical controversy caused by the application of three new food technologies,and finally,put forward some strategies to deal with the ethical dilemmas caused by the new food technologies. |
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| Keywords: | new food technology application social ethics |
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