Principles of food freezing: by Willis A. Gortner and others. 281 pages,illustrations, 14 × 22 cm. New York,John Wiley & Sons,Inc., 1948.Price, $3.75期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

按检索

Principles of food freezing: by Willis A. Gortner and others. 281 pages,illustrations, 14 × 22 cm. New York,John Wiley & Sons,Inc., 1948.Price, $3.75

Authors:	Henry N Michael

Abstract:

Keywords:
本文献已被 ScienceDirect 等数据库收录！