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Study on properties of residue-residue contacts in protein
引用本文:王向红,柯见洪,郑亦庄,陈爱,徐银香. Study on properties of residue-residue contacts in protein[J]. Journal of Zhejiang University. Science. B, 2004, 0(8)
作者姓名:王向红  柯见洪  郑亦庄  陈爱  徐银香
作者单位:Department of Physics,Wenzhou Normal College,Wenzhou 325000,China,Department of Physics,Wenzhou Normal College,Wenzhou 325000,China,Department of Physics,Wenzhou Normal College,Wenzhou 325000,China,Department of Physics,Wenzhou Normal College,Wenzhou 325000,China,Department of Physics,Wenzhou Normal College,Wenzhou 325000,China
基金项目:Project supported by the National Natural Science Foundation ofChina (Nos. 29874012,20174036,20274040),and the NaturalScience Foundation of Zhejiang Province (No. 10102),and theScience Technology Development Plan of Wenzhou City (No.S2002A0
摘    要:INTRODUCTION Recognition of protein folding from aminoacid sequence is a challenging task. The structureand stability of proteins from different fold aremainly dictated by inter-residue interactions. In-formation on the distribution of contacts shown by20 amino acid residues can be used to predict thefolding type of each protein (Chan and Dill, 1998;Zhang and Kim, 2000; Gromiha, 2001; Gromihaand Selvaraj, 1999; Miyazawa and Jernigan, 1985;1996; Bahar et al., 1997; McDonald and …


Study on properties of residue-residue contacts in protein
WANG Xiang-hong,KE Jian-hong ZHEN Yi-zhuang CHEN Ai,XU Yin-xiang. Study on properties of residue-residue contacts in protein[J]. Journal of Zhejiang University. Science. B, 2004, 0(8)
Authors:WANG Xiang-hong  KE Jian-hong ZHEN Yi-zhuang CHEN Ai  XU Yin-xiang
Abstract:
Keywords:Globular protein   Structural class   Residue distance   Long- and short-range contact
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