| 金银花茎藤栽培香菇主要营养成分研究 |
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| 引用本文： | 方华舟.金银花茎藤栽培香菇主要营养成分研究[J].荆门职业技术学院学报,2008,23(9). |
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| 作者姓名： | 方华舟 |
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| 作者单位： | 荆楚理工学院生物工程学院 |
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| 摘 要： | 绿原酸、木犀草素苷是金银花植物特有的且具有清热解毒、增强人体免疫力等功效的保健药用成分。实验研究了金银花茎藤培养基培养香菇子实体中的蛋白质、香菇多糖以及绿原酸、木犀草素苷等的含量状况。实验证实,以金银花茎藤等为主要原料培养香菇,其蛋白质含量略高于栎木屑培养基,其特有的香菇多糖含量基本没有变化,同时含有较高浓度的金银花植物所特有的绿原酸、木犀草素苷等保健药用成分,赋予了香菇新的药用保健价值,具有良好的开发前景。
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| 关 键 词： | 金银花茎藤 香菇子实体 营养成分 研究 |
Research on Nutrient Composition of Shiitake Mushroom by the Stem-rattan of Honeysuckle Medium |
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| FANG Hua-zhou.Research on Nutrient Composition of Shiitake Mushroom by the Stem-rattan of Honeysuckle Medium[J].Journal of Jingmen Vocational Technical College,2008,23(9). |
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| Authors: | FANG Hua-zhou |
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| Abstract: | Chlorogenic acid and Luteolin-glucoside are special pharmaceutical component of Honeysuckle.This experiment found the content of protein,lentinan polysaccharide,Chlorogenic acid and Luteolin-glucoside in shiitake mushroom as stem and rattan of honeysuckle culture medium.The results proved that the shiitake mushroom had higher protein content,Chlorogenic acid,Luteolin-glucoside than oak sawdust medium.And the content of lentinan polysaccharide had no difference. |
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| Keywords: | stem and rattan of honeysuckle shiitake mushroom nutrient composition research |
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