| 诸葛菜及其产品开发 |
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| 引用本文： | 魏平柱.诸葛菜及其产品开发[J].襄樊学院学报,2011,32(9):25-27,31. |
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| 作者姓名： | 魏平柱 |
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| 作者单位： | 襄樊学院文学院,湖北襄阳,441053 |
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| 摘 要： | 产品开发与传统文化结合,才能焕发生机,做大做强。襄阳大头菜复称孔明菜,借诸葛东风,利用新工艺,不仅拯救了频临绝境的产品,而且使之走出省域,远销海外,给当地经济发展带来较大利益。
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| 关 键 词： | 诸葛亮 诸葛菜 孔明菜 大头菜 传统文化 产品开发 |
Vegetables Named with Zhuge and Exploitation of Relative Products |
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| WEI Ping-zhu.Vegetables Named with Zhuge and Exploitation of Relative Products[J].Journal of Xiangfan University,2011,32(9):25-27,31. |
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| Authors: | WEI Ping-zhu |
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| Institution: | WEI Ping-zhu(College of Chinese Language and Literature,Xiangfan University,Xiangyang 441053,China) |
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| Abstract: | The combination of products development with traditional culture can make product full of vigour, being more powerful. Xiangyang black salted turnip is also called vegetable named with Kong Ming. By right of the fame of Zhuge and new techniques, the products walk away from hopeless situation and bring about more profit. |
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| Keywords: | Zhuge Liang Vegetables named with Zhuge Vegetables named with Kong Ming Black salted turnip Traditional culture Product development |
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