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Moisture sorption characteristics of freeze-dried human platelets
Authors:Xu Meng-jie  Chen Guang-ming  Fan Ju-li  Liu Jin-hui  Xu Xian-guo  Zhang Shao-zhi
Affiliation:(1) Department of Food Science and Technology, School of Agriculture, Shiraz University, Shiraz, Iran;(2) Agricultural Engineering Research Institute (AERI), Karaj, Iran;
Abstract:Freeze-drying is a promising method for a long-term storage of human platelets. The moisture sorption characteristics of freeze-dried human platelets (FDHPs) were studied in this paper. The moisture sorption isotherms of FDHPs and freeze-dried lyophilization buffer (FDLB) were measured at 4, 25, and 37 °C. The experimental data were fitted to Brunauer-Emmett-Teller (BET) and Guggenheim-Anderson-de Boer (GAB) equations. There were no significant statistical differences (P>0.05) between the sorption characteristics of FDHPs and FDLB at 4 and 25 °C, while FDHPs absorbed more water at 37 °C. The net isosteric heat of sorption was derived. The heat for FDHPs showed an abnormal negative value at low moisture contents when 25 and 37 °C data were used. Dynamic sorption experiments were carried out at 25 °C with environmental water activity controlled at 0.75, 0.85, and 0.90. The moisture diffusion coefficient was fitted to be 8.24×10−12 m2/s when experimental data at initial time were used. These results would be helpful in choosing prehydration and storage condition for FDHPs.
Keywords:Human platelets   Freeze-drying   Sorption   Moisture
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