Democratizing Decision-Making on Food Safety in the EU: Closing Gaps between Principles of Governance and Practice |
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| Authors: | Ariane König |
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| Institution: | 1.James Martin Institute for Science and Civilization Sa?d Business School,University of Oxford,Oxford,UK |
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| Abstract: | Food safety is a preoccupation of the European Commission, but there are major shortcomings in its governance. Reviewing legislation and practice, this paper explores the background of EU food safety institutions, and develops recommendations to make the EU decision process more transparent, accountable, and democratic. |
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