| 二甲戊乐灵在大蒜中残留分析方法的研究 |
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| 引用本文： | 张丽芬. 二甲戊乐灵在大蒜中残留分析方法的研究[J]. 四川教育学院学报, 2005, 21(7): 91-92 |
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| 作者姓名： | 张丽芬 |
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| 作者单位： | 南开大学,化学学院,天津,300071 |
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| 摘 要： | 文章主要研究了大蒜中的二甲戊乐灵残留分析方法，考察了加入NaOH水溶液对净化效果的影响，比较了不同含水量Al2O3层析柱的净化效果。
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| 关 键 词： | 二甲戊乐灵 残留 大蒜汾析 |
| 文章编号： | 1000-5757（2005）07-0091-02 |
| 收稿时间： | 2005-02-23 |
| 修稿时间： | 2005-02-23 |
Research on Residue analysis Method of Pendimethalin in Garlic |
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| ZHANG Li-fang. Research on Residue analysis Method of Pendimethalin in Garlic[J]. Journal of Sichuan College of Education, 2005, 21(7): 91-92 |
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| Authors: | ZHANG Li-fang |
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| Abstract: | A sensitive and reliable analysis method has been developed for the determination of pendimethalin residue in garlic,. The effects on recovery and cleanup of Al2O3 columns deactivated by different amounts of water were compared. |
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| Keywords: | pendimethalin residue garlic analysis |
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