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论多功能文化食堂机制变革的实践探索——以广东轻工职业技术学院为例
引用本文:袁银枝,吴华润. 论多功能文化食堂机制变革的实践探索——以广东轻工职业技术学院为例[J]. 广东轻工职业技术学院学报, 2014, 0(2): 15-18
作者姓名:袁银枝  吴华润
作者单位:广东轻工职业技术学院,广东广州510300
基金项目:广东省哲学社会科学“十二五”规划课题(GD11XJY02);广东省高教学会2011年高等教育科学研究课题(11GJB125093)
摘    要:食堂是高校后勤的重要组成部分,是师生餐饮的主要场所。在食堂社会化改革进程中,广东轻工职业技术学院创造性地建设多功能文化食堂,不仅更好地满足师生的餐饮需求,而且挖掘发挥出食堂的多重文化功能。建设多功能文化食堂,需要大力推进机制变革,建立健全食堂的经营机制、准入机制、竞争机制、激励机制和保障机制,达到多功能文化食堂科学发展的实践成效。

关 键 词:多功能  文化  食堂  机制  变革  实践

On the Mechanism Reformation of the Multifunctional and Cultural Dining Room---Take Guangdong Industry Technical College for Example
YUAN Yinzhi,WU Huarun. On the Mechanism Reformation of the Multifunctional and Cultural Dining Room---Take Guangdong Industry Technical College for Example[J]. Journal of Guangdong Industry Technical College, 2014, 0(2): 15-18
Authors:YUAN Yinzhi  WU Huarun
Affiliation:( Guangdong Industry Technical College, Guangzhou 510300, China)
Abstract:The dining room is the important constituent of the university rear-service , which provides the eatables and drinkables to the teacher and student .In advancement of socializing the dining room , Guangdong Industry Technical College constructs the multifunctional and cultural dining room , which not only meets teachers'and students'dining need , but also displays the multiple cultural functions .Constructing the multifunctional and cultural dining room needs to advance the mechanism transformation vigorously , including the management mechanism、the admittance mechanism、the competitive mechanism、the incentive mechanism and the guarantee mechanism , in order to scientific development effect of the multifunctional and cultural dining room forward .
Keywords:multifunctional  culture  dining room  mechanism  transform  practice
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