| 中文菜单的英译初谈 |
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| 引用本文： | 雷应秋.中文菜单的英译初谈[J].广西大学梧州分校学报,2008(4):59-64. |
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| 作者姓名： | 雷应秋 |
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| 作者单位： | 梧州学院外语系,广西梧州543002 |
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| 摘 要： | 该文通过对一些菜名翻译语言结构进行研究学习，概述中国菜名的翻译方法，对中文和英文进行比较，分析中国和西方文化之间的差异，找出由文化差异，如地方习俗、生活习惯、思维方式、语言心理等所引起的中文菜名翻译难的原因。
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| 关 键 词： | 中文菜单 英译 |
A Discussion on Chinesu Menu Translation in English |
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| Lei Yingqiu.A Discussion on Chinesu Menu Translation in English[J].Journal of Guangxi University Wuzhou Branch,2008(4):59-64. |
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| Authors: | Lei Yingqiu |
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| Institution: | Lei Yingqiu (Foreign Language Department, Wuzhou University, Wuzhou 543002, China) |
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| Abstract: | This paper summarizes the ways to translate the names of Chinese Dishes by surveying some names in Chinese menu. Meanwhile, this paper also makes a comparison between source language and target language, analyses the different culture bewteen Chinese and the West, to find out the difficulties in translating names of Chinese dishes caused by culture differences, such as local customs, living habit, ways of thinking, psychology of language and so on. |
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| Keywords: | Chinese menu translation in English |
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