| 柠檬种子油脂化学成分研究 |
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| 引用本文： | 崔秋兵,邱艳,王碧.柠檬种子油脂化学成分研究[J].内江师范学院学报,2013,28(6):31-34. |
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| 作者姓名： | 崔秋兵 邱艳 王碧 |
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| 作者单位： | 内江师范学院化学化工学院,四川 内江,641100 |
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| 摘 要： | 采用丙酮提取柠檬种子油脂,GC-MS联用仪对油脂化学成分进行分离鉴定.并采用面积归一化法确定各成分的相对质量分数.分析检测出100多种化合物,其中20种化合物峰明显,含量排在前五位的化合物依次为:(Z,Z)9,12-十八碳二烯酸(32.525%);十三烷酸(21.639%);油酸,3-羟基丙基酯(6.37%);环己羧酸,十五烷基酯(4.894%);十八烷酸(3.749%).柠檬种子油脂中的主要成分为脂肪酸,包含酸类、酯类、烯烃类等化合物.
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| 关 键 词： | 柠檬种子 油脂 化学成分 |
Research on the Chemical Composition of Lemon Seed's Oil |
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| CUI Qiu-bing
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QIU Yan
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WANG Bi.Research on the Chemical Composition of Lemon Seed's Oil[J].Journal of Neijiang Teachers College,2013,28(6):31-34. |
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| Authors: | CUI Qiu-bing QIU Yan WANG Bi |
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| Institution: | (College of Chemistry and Chemical Engineering, NeijiangNormal University, Neijiang, Sichuan 641100, China) |
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| Abstract: | The lemon seed＇s oil was extracted with acetone and its Chemical composition was analyzed with GC-MS instrument. The composition of the relative quality score was determined with the area normalization method. More than 100 compounds were detected, of which 20 compounds had distinct peak, including： （Z, Z） 9,12-Octadecadienoic acid （32. 525 %）, Tridecylic acid （21. 639%）, Oleic acid, 3-hydroxypropyl ester （6.37 %）, Cyclohexanecarboxylic acid, pentadecyl - ester （4. 894 %）, Octadecanoic-acid （3. 749%）. In lemon seed oil the fatty acids were the main component, including acids, esters and olefins etc. |
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| Keywords: | the lemon seed oils and fats chemical composition |
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